(omg30minutestopurchaseanUNCOOKEDpizzaCortina's?Whattheheck?!?!Murphy'sLawatitsbest-IthinkI'mbeingsmartbynotorderingitcookedandnaturallyIwaittwiceaslongtohaveitmadeincorrectly. Aren'tthesejuststackedandreadytocook? Therewent40minutesofmylifeI'llnevergetback.) End rant.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj38F1JisknpYQqrih3EXOFtsUJUYQB6SIxtUPkFtmPxnCV9gFN0qFXLkJYAktSSWVyjz03G1gGJyXfDPKC3SmOQ9nbyUh8vcN3xjjoDVeJqc5MaCzrefrPwEps-LWKEtBHmdX9G25nrxQm/s400/cortina%2527spizza.jpg)
Holidays are also my favorite time to try new recipes, like yesterday's peppermint patties. Today it was chocolate souffles. Perhaps it's because the name is French that I believe it to be fancy and tres difficile. Not so much with these! And by Scott's rule of recipes, they are now Erin's Chocolate Hazelnut Souffles because I added one ingredient to make them my own-hazelnut liqueur in honor of our nutty moniker. Here's the recipe if you are so inclined to make the delightful dessert.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMYJVvENNJSpMsOifmvaDkpX3u9Db6Z6uhnAXpesw1zHVtJHSMHzniT9fTSWEE-TJY6XPLnlgfhQJKYsKNs3rcL2mtAGeroEuIHOHNjH2RvTPdm5wWUAKYjDphGavtX-mcWqIUvCwqJ7Nd/s400/souffle.jpg)
Pizza, wine, souffles...pretty darn good Monday if you ask me.
1 comment:
That pizza looks great ! :)
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