Saturday, February 20, 2010

Vegan Cupcake Week Wrap Up

Our cupcake week had its finale contributions this week, and I think we are all sad to see it go. There might just be a vegan cookie week around the corner we liked doing it so much. Now onto the 'cakes.

Leah's Simple Vanilla & Agave Nectar with Not-Too-Sweet Blueberry Mousse Topping

My very own Hazelnut Cupcakes w/Mocha Hazelnut Mousse Filling
(Recipe can be found here, should you not want to buy Vegan Cupcakes Take Over the World.)

Christopher's Maple Cupcakes w/Maple Frosting & Sugared Walnuts

Our office has the usual issues. Stolen cupcakes and other food.

These were pretty tasty even IF they did have nuts. I think I'd replace mine with chocolate chips or bananas.

1 comment:

Christine Peel said...

I'm a huge cupcake fan and I've tried the vegan thing but I've never made vegan cupcakes. These look so good. I just might have to try some.